An oyster farm can join Saltz today and be selling to hundreds of restaurants across six countries by tomorrow. You'll find and contact new venues, meet chefs and managers, show how the app works, and support their orders, from cozy lunch spots to Michelin-level places. * You will plan your weekly schedule (with guidance when needed) and work towards hitting or exceeding targets * Work with and be supported by mature, intelligent, entrepreneurial and fun people who are leading experts in their fields, driven by their passion for the industry
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