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Spa & Resort Bachmair Weissach
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                        3 results for Chef de Cuisine jobs

                        No match yet? There are 3 more jobs that could match your search

                        Chef de Partie Gardemanger (m/w/d)

                        Spa & Resort Bachmair Weissach
                        Rottach-Egern
                        28000 - 35000 / (full-time estimate)
                        Easy Apply
                        Gasthof zur Weissach is a refined restaurant in the Tegernsee valley combining tradition and modern cuisine. They're hiring a Chef de Partie Gardemanger to independently manage the cold kitchen station, creating and presenting high-quality cold appetisers, salads and terrines. A completed chef apprenticeship, expertise in fine dining, and self-directed work at the highest level are required.
                        Gasthof zur Weissach is a refined restaurant in the Tegernsee valley combining tradition and modern cuisine. They're hiring a Chef de Partie Gardemanger to independently manage the cold kitchen station, creating and presenting high-quality cold appetisers, salads and terrines. A completed chef apprenticeship, expertise in fine dining, and self-directed work at the highest level are required.
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                        Chef de Partie Entremetier (m/w/d)

                        Spa & Resort Bachmair Weissach
                        Rottach-Egern
                        27000 - 35000 / (full-time estimate)
                        Easy Apply
                        Gasthof zur Weissach is an upscale restaurant in the Tegernsee Valley combining tradition and modern cuisine. They're hiring a Chef de Partie Entremetier to prepare vegetables, sides, soups and warm dishes to the highest standards. A completed chef apprenticeship, expertise in fine dining cuisine and the ability to work independently at top level are required.
                        Gasthof zur Weissach is an upscale restaurant in the Tegernsee Valley combining tradition and modern cuisine. They're hiring a Chef de Partie Entremetier to prepare vegetables, sides, soups and warm dishes to the highest standards. A completed chef apprenticeship, expertise in fine dining cuisine and the ability to work independently at top level are required.
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                        Chef de Rang (m/w/d) Mizu Sushi Restaurant

                        Spa & Resort Bachmair Weissach
                        Rottach-Egern
                        27000 - 36000 / (full-time estimate)
                        Easy Apply
                        Mizu Sushi Restaurant is an exclusive Japanese fine-dining venue at Tegernsee. They're hiring a chef de rang to deliver attentive service and guide guests through the Japanese culinary experience. Prior experience as a chef de rang or server in upscale hospitality, strong communication skills and passion for Japanese cuisine are required.
                        Mizu Sushi Restaurant is an exclusive Japanese fine-dining venue at Tegernsee. They're hiring a chef de rang to deliver attentive service and guide guests through the Japanese culinary experience. Prior experience as a chef de rang or server in upscale hospitality, strong communication skills and passion for Japanese cuisine are required.
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                        Frequently Asked Questions

                        How many Chef de Cuisine jobs are available on StepStone?
                        There are 3 Chef de Cuisine jobs available on StepStone right now.

                        What other similar jobs are there to Chef de Cuisine jobs?
                        As well as Chef de Cuisine jobs, you can find Restaurantleiter, Kellner, Eventmanager, amongst many others.

                        Which places are popular for Chef de Cuisine jobs?
                        People who are interested in Chef de Cuisine jobs prefer to look in Berlin, Jena, Heidelberg.

                        Which industry do Chef de Cuisine jobs belong to?
                        Chef de Cuisine jobs are part of the Catering industry.

                        Which skills are beneficial for Chef de Cuisine jobs?
                        The following skills are useful for Chef de Cuisine jobs: Attention to detail, Food Service, Hotel, Leadership, Collegial, Creative work, Engagement, Hygiene Regulations, Planning, Purchase Orders, Quality Control, Bar, Calculation, Cocktail mixing, Cold Kitchen, Communication, Compellent, Concentrated, Consulting, Cooking.