Product Development Scientist, R&D Scientist, Food Application Scientist, Biotechnology Specialist, Enzyme Specialist or similar as Food and Beverage Innovation Specialist – Biotechnology (all genders) * As part of the Product Innovation team, you will help us identify, evaluate and manage product development opportunities in the food and beverage sector. The Kerry Biotechnology Centre in Leipzig, Germany, is home to around 130 employees working on the development, production, and distribution of innovative enzyme solutions for industrial applications. In this role, you will drive biotechnological innovation projects from early ideas to market, connecting our cutting-edge biotechnology platform with customer insights, sustainability goals, and business strategy to deliver real, scalable products and disruptive industrial solutions.
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