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                          4 results for Lebensmitteltechnologe Ausbildung jobs

                          Telegraphenamt

                          Assistant Bankett Manager (m/w/d/kA)

                          Telegraphenamt
                          Berlin
                          27000 - 36000 / (full-time estimate)
                          Hotel Telegraphenamt is a 97-room boutique hotel on Berlin's Museum Island with multiple restaurants, bars and 1,000 sqm of event space. They're hiring an assistant banquet manager to support event planning, coordination and delivery across banquets, seminars and conferences. A completed hospitality or catering qualification, first experience in banqueting or events, and fluent German and English are required.
                          Hotel Telegraphenamt is a 97-room boutique hotel on Berlin's Museum Island with multiple restaurants, bars and 1,000 sqm of event space. They're hiring an assistant banquet manager to support event planning, coordination and delivery across banquets, seminars and conferences. A completed hospitality or catering qualification, first experience in banqueting or events, and fluent German and English are required.
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                          Telegraphenamt

                          Commis de Cuisine (m/w/div/kA)

                          Telegraphenamt
                          Berlin
                          27000 - 36000 / (full-time estimate)
                          Easy Apply
                          Hotel Telegraphenamt is a boutique hotel on Berlin's Museum Island with multiple restaurants, bars and a fitness facility. They're hiring a commis de cuisine to prepare mise en place, support the kitchen brigade and maintain food safety standards. A completed culinary apprenticeship, first kitchen experience, strong hygiene and HACCP knowledge, and teamwork are required.
                          Hotel Telegraphenamt is a boutique hotel on Berlin's Museum Island with multiple restaurants, bars and a fitness facility. They're hiring a commis de cuisine to prepare mise en place, support the kitchen brigade and maintain food safety standards. A completed culinary apprenticeship, first kitchen experience, strong hygiene and HACCP knowledge, and teamwork are required.
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                          Telegraphenamt

                          Bankett Supervisor (m/w/d/kA)

                          Telegraphenamt
                          Berlin
                          26000 - 34000 / (full-time estimate)
                          Hotel Telegraphenamt is a 97-room boutique hotel on Berlin's Museum Island with multiple dining venues and event spaces. They're hiring a banquet supervisor to oversee events, coordinate teams and ensure flawless service delivery. A completed hospitality or catering qualification, first experience in banquet or events operations, and strong team leadership skills are required.
                          Hotel Telegraphenamt is a 97-room boutique hotel on Berlin's Museum Island with multiple dining venues and event spaces. They're hiring a banquet supervisor to oversee events, coordinate teams and ensure flawless service delivery. A completed hospitality or catering qualification, first experience in banquet or events operations, and strong team leadership skills are required.
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                          No match yet? There is 1 more job that could match your search

                          Telegraphenamt

                          Frühstückskoch (m/w/div/kA)

                          Telegraphenamt
                          Berlin
                          26000 - 35000 / (full-time estimate)
                          Easy Apply
                          Hotel Telegraphenamt is a 97-room boutique hotel on Berlin's Museum Island with multiple dining venues. They're hiring a breakfast cook to prepare and present breakfast dishes, maintain the buffet and support kitchen operations. First breakfast kitchen experience, strong food hygiene knowledge, reliability and teamwork are required.
                          Hotel Telegraphenamt is a 97-room boutique hotel on Berlin's Museum Island with multiple dining venues. They're hiring a breakfast cook to prepare and present breakfast dishes, maintain the buffet and support kitchen operations. First breakfast kitchen experience, strong food hygiene knowledge, reliability and teamwork are required.
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                          What is the average salary for Lebensmitteltechnologe Ausbildung?

                          Average salary per year
                          45.700 €
                          The average salary for a Lebensmitteltechnologe Ausbildung is 45.700 €. Lebensmitteltechnologe Ausbildung salaries range from 38.200 € to 55.100 €.

                          Frequently Asked Questions

                          How many Lebensmitteltechnologe Ausbildung jobs are available on StepStone?
                          There are 4 Lebensmitteltechnologe Ausbildung jobs available on StepStone right now.
                          What other similar jobs are there to Lebensmitteltechnologe Ausbildung jobs?
                          As well as Lebensmitteltechnologe Ausbildung jobs, you can find Praktikum Elektrotechnik, Food Technologist, Food & Beverage, amongst many others.
                          Which places are popular for Lebensmitteltechnologe Ausbildung jobs?
                          People who are interested in Lebensmitteltechnologe Ausbildung jobs prefer to look in Berlin, Europe, Western Europe.
                          Which industry do Lebensmitteltechnologe Ausbildung jobs belong to?
                          Lebensmitteltechnologe Ausbildung jobs are part of the Manufacturing industry.
                          Which skills are beneficial for Lebensmitteltechnologe Ausbildung jobs?
                          The following skills are useful for Lebensmitteltechnologe Ausbildung jobs: Control skills, Hygiene Regulations, Quality Control, Banquet, Communication, Coordination, Food & Beverage, Food Service, Foreign Languages, Guidance, Hotel, Induction Training, Kitchen Prep, Self-confidence, Seminars, Storage, Attention to detail, Buffet preparation, Creative work, Engagement.