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                          13 results for Manager/in Gastronomie jobs

                          No match yet? There are 13 more jobs that could match your search

                          Stellvertretende Betriebsleitung für unser Altes Wallberghaus (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          35000 - 51000 / (full-time estimate)
                          Easy Apply
                          Berghotel Altes Wallberghaus is a mountain hotel at 1,512 metres serving alpine cuisine and hospitality. They're hiring a deputy operations manager to support daily hotel and restaurant operations and lead the team during absences. Hotel or restaurant experience, first-hand team leadership experience and strong hospitality skills are required.
                          Berghotel Altes Wallberghaus is a mountain hotel at 1,512 metres serving alpine cuisine and hospitality. They're hiring a deputy operations manager to support daily hotel and restaurant operations and lead the team during absences. Hotel or restaurant experience, first-hand team leadership experience and strong hospitality skills are required.
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                          Betriebsleitung für unser Altes Wallberghaus (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          42000 - 60000 / (full-time estimate)
                          Easy Apply
                          Berghotel Altes Wallberghaus is a mountain hotel at 1,512 metres serving alpine cuisine and hospitality. They're hiring an operations manager to lead hotel and restaurant operations with full responsibility for guest satisfaction and financial performance. Several years' hotel or restaurant management experience, strong business acumen, and proven leadership capability are required.
                          Berghotel Altes Wallberghaus is a mountain hotel at 1,512 metres serving alpine cuisine and hospitality. They're hiring an operations manager to lead hotel and restaurant operations with full responsibility for guest satisfaction and financial performance. Several years' hotel or restaurant management experience, strong business acumen, and proven leadership capability are required.
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                          Restaurantleitung (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          32000 - 45000 / (full-time estimate)
                          Easy Apply
                          Spa & Resort Bachmair Weissach is a luxury hotel and spa in the Tegernsee valley offering fine dining and wellness experiences. They're hiring a restaurant manager to lead service operations and oversee the guest experience across their dining venues. A completed hospitality or hotel management qualification, several years in a management role, and strong leadership and communication skills are required.
                          Spa & Resort Bachmair Weissach is a luxury hotel and spa in the Tegernsee valley offering fine dining and wellness experiences. They're hiring a restaurant manager to lead service operations and oversee the guest experience across their dining venues. A completed hospitality or hotel management qualification, several years in a management role, and strong leadership and communication skills are required.
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                          Easy Apply
                          Bachmair Weissach Group operates seven restaurants and an events venue in Bavaria's Tegernsee region. They're hiring apprentices for a specialist restaurant and events catering role starting August 2027. Passion for hospitality, strong teamwork, reliability, a school-leaving certificate and precise attention to detail are all required.
                          Bachmair Weissach Group operates seven restaurants and an events venue in Bavaria's Tegernsee region. They're hiring apprentices for a specialist restaurant and events catering role starting August 2027. Passion for hospitality, strong teamwork, reliability, a school-leaving certificate and precise attention to detail are all required.
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                          Service Allrounder (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          26500 - 32400 / (full-time estimate)
                          Easy Apply
                          Spa & Resort Bachmair Weissach is an upscale hotel and spa in the Bavarian Alps. They're hiring a service allrounder to support the dining team and deliver attentive service across their traditional restaurant. A completed hospitality or catering qualification, first service experience, strong German language skills and weekend flexibility are required.
                          Spa & Resort Bachmair Weissach is an upscale hotel and spa in the Bavarian Alps. They're hiring a service allrounder to support the dining team and deliver attentive service across their traditional restaurant. A completed hospitality or catering qualification, first service experience, strong German language skills and weekend flexibility are required.
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                          Frühstücksmitarbeiter (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          26300 - 31800 / (full-time estimate)
                          Easy Apply
                          Spa & Resort Bachmair Weissach is a lakeside hotel and spa on Lake Tegernsee in Bavaria. They're hiring a breakfast service staff member to welcome guests and serve food and beverages in their breakfast pavilion. Previous hospitality or restaurant service experience, friendly demeanor and strong communication skills are required.
                          Spa & Resort Bachmair Weissach is a lakeside hotel and spa on Lake Tegernsee in Bavaria. They're hiring a breakfast service staff member to welcome guests and serve food and beverages in their breakfast pavilion. Previous hospitality or restaurant service experience, friendly demeanor and strong communication skills are required.
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                          Chef de Partie Gardemanger (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          28000 - 35000 / (full-time estimate)
                          Easy Apply
                          Gasthof zur Weissach is a refined restaurant in the Tegernsee valley combining tradition and modern cuisine. They're hiring a Chef de Partie Gardemanger to independently manage the cold kitchen station, creating and presenting high-quality cold appetisers, salads and terrines. A completed chef apprenticeship, expertise in fine dining, and self-directed work at the highest level are required.
                          Gasthof zur Weissach is a refined restaurant in the Tegernsee valley combining tradition and modern cuisine. They're hiring a Chef de Partie Gardemanger to independently manage the cold kitchen station, creating and presenting high-quality cold appetisers, salads and terrines. A completed chef apprenticeship, expertise in fine dining, and self-directed work at the highest level are required.
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                          Chef de Partie Entremetier (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          27000 - 35000 / (full-time estimate)
                          Easy Apply
                          Gasthof zur Weissach is an upscale restaurant in the Tegernsee Valley combining tradition and modern cuisine. They're hiring a Chef de Partie Entremetier to prepare vegetables, sides, soups and warm dishes to the highest standards. A completed chef apprenticeship, expertise in fine dining cuisine and the ability to work independently at top level are required.
                          Gasthof zur Weissach is an upscale restaurant in the Tegernsee Valley combining tradition and modern cuisine. They're hiring a Chef de Partie Entremetier to prepare vegetables, sides, soups and warm dishes to the highest standards. A completed chef apprenticeship, expertise in fine dining cuisine and the ability to work independently at top level are required.
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                          F&B Assistant (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          29000 - 38000 / (full-time estimate)
                          Easy Apply
                          Bachmair Weissach is a luxury spa and resort in Bavaria. They're hiring an F&B assistant to support food and beverage operations and deliver exceptional guest service. A completed hospitality or gastronomy qualification, prior service or F&B experience, and a passion for wine and fine dining are required.
                          Bachmair Weissach is a luxury spa and resort in Bavaria. They're hiring an F&B assistant to support food and beverage operations and deliver exceptional guest service. A completed hospitality or gastronomy qualification, prior service or F&B experience, and a passion for wine and fine dining are required.
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                          Souschef (m/w/d)

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          34000 - 46000 / (full-time estimate)
                          Easy Apply
                          Gasthof zur Weissach is a fine-dining Bavarian restaurant in the Tegernsee valley with a sushi restaurant and bar. They're hiring a sous chef to support the head chef leading kitchen brigades across all outlets and cover operations in their absence. A completed chef apprenticeship, proven experience in a senior kitchen role within upscale hospitality, and strong quality standards and food handling practices are required.
                          Gasthof zur Weissach is a fine-dining Bavarian restaurant in the Tegernsee valley with a sushi restaurant and bar. They're hiring a sous chef to support the head chef leading kitchen brigades across all outlets and cover operations in their absence. A completed chef apprenticeship, proven experience in a senior kitchen role within upscale hospitality, and strong quality standards and food handling practices are required.
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                          Junior Barkeeper (m/w/d) für unsere Mizu Bar

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          28000 - 35000 / (full-time estimate)
                          Easy Apply
                          Spa & Resort Bachmair Weissach is an upscale lakeside hotel and spa at Tegernsee. They're hiring a junior barkeeper to prepare creative cocktails and signature drinks at their exclusive Mizu Bar. Previous barkeeping experience in fine dining or upscale bars, strong knowledge of spirits and cocktails, and good German or English are required.
                          Spa & Resort Bachmair Weissach is an upscale lakeside hotel and spa at Tegernsee. They're hiring a junior barkeeper to prepare creative cocktails and signature drinks at their exclusive Mizu Bar. Previous barkeeping experience in fine dining or upscale bars, strong knowledge of spirits and cocktails, and good German or English are required.
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                          Chef de Rang (m/w/d) Mizu Sushi Restaurant

                          Spa & Resort Bachmair Weissach
                          Rottach-Egern
                          27000 - 36000 / (full-time estimate)
                          Easy Apply
                          Mizu Sushi Restaurant is an exclusive Japanese fine-dining venue at Tegernsee. They're hiring a chef de rang to deliver attentive service and guide guests through the Japanese culinary experience. Prior experience as a chef de rang or server in upscale hospitality, strong communication skills and passion for Japanese cuisine are required.
                          Mizu Sushi Restaurant is an exclusive Japanese fine-dining venue at Tegernsee. They're hiring a chef de rang to deliver attentive service and guide guests through the Japanese culinary experience. Prior experience as a chef de rang or server in upscale hospitality, strong communication skills and passion for Japanese cuisine are required.
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                          Easy Apply
                          Bachmair Weissach Group operates seven restaurants and event spaces across a luxury spa resort in Bavaria. They're hiring apprentice chefs to train across all kitchen stations, from cold starters to fish and meat preparation. Passion for hospitality, strong teamwork, attention to detail and a school-leaving certificate are required.
                          Bachmair Weissach Group operates seven restaurants and event spaces across a luxury spa resort in Bavaria. They're hiring apprentice chefs to train across all kitchen stations, from cold starters to fish and meat preparation. Passion for hospitality, strong teamwork, attention to detail and a school-leaving certificate are required.
                          more

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                          What is the average salary for Manager/in Gastronomie?

                          Average salary per year
                          45.100 €

                          The average salary for a Manager/in Gastronomie is 45.100 €. Manager/in Gastronomie salaries range from 37.500 € to 54.300 €.

                          Frequently Asked Questions

                          How many Manager/in Gastronomie jobs are available on StepStone?
                          There are 13 Manager/in Gastronomie jobs available on StepStone right now.

                          What other similar jobs are there to Manager/in Gastronomie jobs?
                          As well as Manager/in Gastronomie jobs, you can find Restaurantleiter, Gastronomie, Eventmanager, amongst many others.

                          How many temporary and part-time Manager/in Gastronomie jobs are available?
                          There are 0 temporary Manager/in Gastronomie jobs and 4 part-time Manager/in Gastronomie jobs available at the moment.

                          Which places are popular for Manager/in Gastronomie jobs?
                          People who are interested in Manager/in Gastronomie jobs prefer to look in Hamburg, Essen, Wiesbaden.

                          Which industry do Manager/in Gastronomie jobs belong to?
                          Manager/in Gastronomie jobs are part of the Catering industry.

                          Which skills are beneficial for Manager/in Gastronomie jobs?
                          The following skills are useful for Manager/in Gastronomie jobs: Hotel, Food Service, Quality Control, Flexibility, Communication, Leadership, Warm personality, Attention to detail, Cocktail mixing, Drafting, Hospitality, Hygiene Regulations, Induction Training, Engagement, Planning, Purchase Orders, Compellent, Concentrated, Creative work, Guidance.