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                        3 results for Food Management jobs

                        No match yet? There are 3 more jobs that could match your search

                        Ausbildung zum/zur Hotelfachmann/-frau (m/w/d) ab 01.08.2027

                        Spa & Resort Bachmair Weissach
                        Rottach-Egern
                        Easy Apply
                        Bachmair Weissach Group operates four hotels and apartments with diverse gastronomic offerings across Bavaria. They're hiring apprentices to train as hotel professionals, rotating through reception, service, housekeeping, food and beverage, and commercial operations. Passion for hospitality, teamwork, reliability, attention to detail and a school-leaving certificate are required.
                        Bachmair Weissach Group operates four hotels and apartments with diverse gastronomic offerings across Bavaria. They're hiring apprentices to train as hotel professionals, rotating through reception, service, housekeeping, food and beverage, and commercial operations. Passion for hospitality, teamwork, reliability, attention to detail and a school-leaving certificate are required.
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                        F&B Assistant (m/w/d)

                        Spa & Resort Bachmair Weissach
                        Rottach-Egern
                        29000 - 38000 / (full-time estimate)
                        Easy Apply
                        Bachmair Weissach is a luxury spa and resort in Bavaria. They're hiring an F&B assistant to support food and beverage operations and deliver exceptional guest service. A completed hospitality or gastronomy qualification, prior service or F&B experience, and a passion for wine and fine dining are required.
                        Bachmair Weissach is a luxury spa and resort in Bavaria. They're hiring an F&B assistant to support food and beverage operations and deliver exceptional guest service. A completed hospitality or gastronomy qualification, prior service or F&B experience, and a passion for wine and fine dining are required.
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                        Bachmair Weissach Group operates seven restaurants and event spaces across a luxury spa resort in Bavaria. They're hiring apprentice chefs to train across all kitchen stations, from cold starters to fish and meat preparation. Passion for hospitality, strong teamwork, attention to detail and a school-leaving certificate are required.
                        Bachmair Weissach Group operates seven restaurants and event spaces across a luxury spa resort in Bavaria. They're hiring apprentice chefs to train across all kitchen stations, from cold starters to fish and meat preparation. Passion for hospitality, strong teamwork, attention to detail and a school-leaving certificate are required.
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                        What is the average salary for Food Management?

                        Average salary per year
                        49.400 €

                        The average salary for a Food Management is 49.400 €. Food Management salaries range from 42.200 € to 59.800 €.

                        Frequently Asked Questions

                        How many Food Management jobs are available on StepStone?
                        There are 3 Food Management jobs available on StepStone right now.

                        What other similar jobs are there to Food Management jobs?
                        As well as Food Management jobs, you can find Gastronomie, Mitarbeiter Empfang, Praktikum Eventmanagement, amongst many others.

                        Which places are popular for Food Management jobs?
                        People who are interested in Food Management jobs prefer to look in Hamburg, Witten, Dresden.

                        Which skills are beneficial for Food Management jobs?
                        The following skills are useful for Food Management jobs: Hospitality, Hotel, Attention to detail, Cocktail mixing, Control skills, Engagement, Flexibility, Passion, Patient Service, Planning, Calculation, Check-In, Check-out, Communication, Compellent, Consulting, Cooking, Customer Experience, Decoupage, Delivering Results.